Endorsed International Higher Diploma in Tourism and Hospitality (Level 5)
Upskill, reskill or pursue a passion with relevant courses across every subject, whether you’re a beginner or already an expert.
Duration
9 Months
Pedagogy
Blended
Tuition Fee
£ 650 £ 1,200
Endorsed International Higher Diploma in Tourism and Hospitality (Level 5)
The purpose of the International Higher Diploma in Tourism and Hospitality (Level 5) is to develop students professionally and personally, equipping them with the skills to meet the evolving demands of the tourism and hospitality sector. This course enhances your ability to understand industry-specific challenges, analyze operational issues, and find effective solutions. It introduces fundamental concepts essential for understanding how the tourism and hospitality sectors function, ensuring that whether you pursue further education or enter the industry, you will stand out with a critically developed understanding of the key skills needed to thrive in this dynamic field.This International Higher Diploma in Tourism and Hospitality (Level 5) serves as a basis for your further business education and attracting employment opportunities.
After the successful completion of the Programme, you will earn a UK 120 credit hours Certification awarded by MSBM partners.
Accreditation
All MSBM courses are accredited by the relevant partners and awarding bodies. Please refer to MSBM accreditation in about us for more details.University Progression
University Top-upOn completion of this course, students have the opportunity to complete a Master degree programme from Girne American University. The top-up programme can be studied online or on campus. The top-up comprises the final 60 credits which consist of either a dissertation or a dissertation and one module.
(The course tuition fee listed above does NOT include the top-up fee)
University Progression
Click here to see University routes and fee information for progression.
Entry requirement
For entry into Level 5 International Higher Diploma in Tourism and Hospitality, learners must possess:
* Relevant/Local Board of Examination Result in your Country, which must include at least 5 'C' Grades in English and 4 other subjects.
* Mock Examination Results can also be accepted for initial Conditional Admission, pending the release of the Board of Examination Results. (This is assessed on a case by case basis).
* Learner must be 18 years and older at the start of the Course.
OR
Mature Learners (21 years and older) with work experience in supervisory, leadership, or management roles. (This is assessed on a case by case basis).
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What you'll learn
Module 1
Level5-Contemporary Issues In Tourism And Hospitality
This module elaborates on current trends and challenges impacting the tourism and hospitality sectors.
Module 2
Level5-Customer Relationship Management
This module introduces tools and techniques for building and maintaining strong customer relationships
Module 3
Level5-Digital Marketing Management For Tourism And Hospitality
This module explains digital marketing strategies tailored to the tourism and hospitality industries.
Module 4
Level5-Management Accounting
This module explains financial practices for planning, controlling, and decision-making in organizations.
Module 5
Level5-Management Of Human Resources
This module elaborates on strategies for recruiting, developing, and managing employees effectively.
Module 6
Level5-Operations Management
This module introduces methods for managing and optimizing business operations efficiently.
Testimonial
Discover the success stories of learners like yourself
Where learning goes beyond acquiring new skills to also deliver an enjoyable experience.
Stella H.
The course content was exactly what I needed. The structured learning approach and practical examples helped me develop new skills that I use every day.
Richard K.
An excellent learning experience from start to finish. The course material was well-organized and the concepts were presented in a clear, engaging way.
Nancy L.
What stood out was how practical and relevant the content was. I've been able to apply what I learned immediately, making a real difference in my work.
